We are thrilled to unveil our vibrant new spring offerings, designed to celebrate the season's freshest ingredients and flavours. Exciting news about the new spring menu! Indulge in our exquisite Tiger prawns sourced directly from the pristine waters of Mooloolaba it makes the perfect Prawn cocktail —perfectly fresh and bursting with flavour. And I’ve [...]
This month, we’re featuring a truly unique whisky experience. Aged for six years in American bourbon barrels before being finished in French Oak New Zealand red wine barrels, the Double Wood Master Blended Whisky carries a rich, layered flavour. The distillery, sadly closed in 1997, with the stills dismantled and relocated to Fiji [...]
Monday and Tuesday during Lunch Time Indulge in an exceptional lunchtime experience! Savour our renowned Steak Frites, expertly crafted by Chef Leo, whose unmatched skill ensures every bite is a flavourful delight. This exquisite dish pairs beautifully with a refreshing local tap beer or a glass of house wine. Did you know? Steak Frites [...]
Wednesday to Friday from 17:00 at the Members Bar Escape the weekday hustle and indulge in the ultimate post-work experience at our exquisite Members Bar. With a perfect blend of comfort and style, it’s the ideal setting to unwind after a long day. Join us for mouthwatering $5 tacos and refreshing $10 margaritas, expertly [...]
At the Club, we believe that a great day starts with exercise and a nourishing meal. If you’re visiting during the week, be sure to explore our breakfast and lunch menus for a perfect start to your day. For breakfast, try a classic BLT packed with bacon, lettuce, tomato, and aioli, or enjoy an [...]
As the end of winter draws near, the promise of spring and summer brings with it a sense of renewal and anticipation. The days grow longer, the air begins to warm, and there's a collective eagerness to shake off the chill of winter and embrace the vibrant energy of the new season. It's [...]
From Japan’s first and oldest distillery, Yamazaki Single Malt Whisky 12-Year-Old offers a characteristically refined Japanese taste. Matured in white oak casks, the whisky provides an aroma of ripened fruit and a sweet vanilla fragrance. The whiskies aged in sherry and mizunara casks offer many hidden layers of flavour so the taste never [...]
As summer approaches, we're on the hunt for refreshing and flavourful cocktails to enjoy during the warm months. A timeless favourite that fits the bill perfectly is the Whisky Sour. Part of the "Sours" family of cocktails, these drinks are generally composed of a base spirit, balanced with sugar (often simple syrup, but also [...]
We’re shaking up lunchtime with some exciting new additions that promise to turn your midday meal into a memorable event! Get ready for the elegance of gueridon service and the delightful flair of Crêpe Suzette, now available during lunch in the Dining Room. Discover the Magic of Gueridon Service Imagine this: you’re enjoying a [...]
We’re thrilled to invite our members to experience a new cocktail at our Members Bar. If you can’t visit, you’re welcome to try the recipe at home and craft a truly unique and refreshing drink—the Earl Grey MarTEAni! Originally created by the renowned Audrey Saunders of New York's Pegu Club in the early 2000s, [...]
Club | Athletic | Events | Eat & Drink | Membership | Contact
Club | Athletic | Events | Eat & Drink | Membership | Contact
Acknowledgement of Country
Tattersalls Club would like to acknowledge the Gadigal people of the Eora Nation, the traditional custodians of this land and pay our respects to the Elders both past and present and emerging.
© Copyright Tattersalls Club 2021. All Rights reserved. Privacy | Terms & Conditions
181 Elizabeth Street, Sydney NSW 2000 Australia
Phone: (02) 9264 6111
PO Box A2326, Sydney South NSW 1235 Australia
When you logon to Tattersalls Club Member Area, you agree to Tattersalls Internet Terms & Conditions.
If you require assistance please contact administration in office hours.
