Thursday 13 February at 18:00 in the Member’s Dining Room
Join us for an enchanting evening exploring the exquisite wines of New Zealand, guided by the expertise of Professor Milgate. From the tangy Rieslings of Central Otago to the elegant Chardonnays of Marlborough, and the bold reds of Waiheke Island, this event offers a curated tasting across four remarkable flights of New Zealand’s finest varietals.
Discover the vibrant complexity of these wines, including a mystery Chenin Blanc, and savour their unique aromas and flavours in an intimate setting. The evening includes a wine-inspired dinner to complement the tasting experience.
Fee: $125 per person
Spaces are limited—reserve your spot today for this unforgettable journey through New Zealand’s vineyards!
